Barcelona Restaurants

In Barcelona, a huge amount of restaurants, as the food in Spain - a favorite ritual of everyday life. Spaniards eat with pleasure, slowly. The diversity and richness of the culinary arts, multiplied by the Spanish commitment to the culture dishes and tablecloths, contributed to, that everywhere, whether a big city or a small village, very easy to find, where you can eat well. In a traditional home environment and in the famous restaurants of the highest class, where before you are five forks, everyone will be able to pick up a suitable ratio between price and quality, in accordance with their tastes and habits.

Lunch time is usually lags by about a half hour from the standard in Europe, but, duration in different institutions allows every customer to eat at the usual time for yourself. Most restaurants are open for lunch 13-00 to 16-00 and many of them offer weekday set lunch «Menú del Día», whose average price 12 €, in more expensive restaurants this value correspondingly higher. This is the Spanish version of the business lunch, which offers a choice selection of three dishes on the first "primer plato", three courses for the second "segundo plato" and an assortment of desserts "postre". Bread and wine are often also included in the price. After such a hearty dinner, you will understand, why it is so important for the Spanish siesta "siesta", by the way, most of the shops in this period are not working.

Dinner begins, usually, not before nine o'clock in the evening, cafes and restaurants fill up closer to 22-00. owl, visiting a considerable number of places of entertainment, love to meet the dawn on the terrace of a café for hot coffee and croissant or a favorite "bocadillo". Crispy baguette cut in half and stuffed with jamon, cheese or potato omelette, and in Barcelona bread necessarily natrut mixture of tomato and olive oil. Menu, where listed prices, usually located at the entrance to the restaurant on a special board or on the wall behind the glass. Food in Spain, usually, It has an excellent combination of price and quality.

Cost of service is included in the price of food, but, usually, but not necessarily, the visitor leaves a tip a few euros as thanks for service. On a big tip here watching in amazement. Most of the restaurants once a week does not work, most of the day off is Monday.

At the moment in Barcelona about a thousand restaurants. On the beach, with views of the city, vintage fashion, or vice versa, with classic or modern interior, Cheap or expensive. Some are preparing an excellent paella, other fresh seafood and fish. There are a number of institutions, which was awarded to one or more Michelin stars. If you go to the countryside, you can dine in an old stone restaurant "Macia", which is prepared from local produce traditional Spanish dishes. AND, of course, all the dishes are served fine Spanish wine. We offer you only proven and most delicious restaurants. Bon Appetit!