The restaurant "Elche" in the neighborhood of Poble Sec over fifty years, preparing a very tasty paella. restaurant Hosts, Iborra family, They call it the temple worshipers rice. FROM 1959 Elche at encouraging visitors to high quality service and traditional Levantine recipes for paella.
We recommend to try the black rice with squid and artichokes, paella with cod and mushrooms, rice with lobster in its own broth. You will appreciate the queen of Spanish dishes, paella. In addition to her wide range of dishes from fish and meat, delicious desserts and snacks.
The wine list in the restaurant chosen very carefully. Catalan will taste red wine from wineries in Priorat, Costas del Segre или Monsant. Of the white wines we recommend DO Rias Baixas.
Nice cozy interior, an abundance of white light. A good place, to celebrate a family event or a romantic dinner. The average cost of food - 15 €
Monday to Saturday from 13-00 to 16-00, and in the evening with 20-00 to midnight. On Sunday 13-00 to midnight kitchen does not close.
It is better to book a table in advance by calling