Black Lab is a new-fashioned restaurant with its own brewery, newly opened in the district of Barceloneta in a XIX century building Palau de Mar. crafting beer, brewed a few meters away from your desk, Asian and American snacks, delicious hot meals and huge terrace 100 m2 make this place more attractive.
On the way back from the beach we recommend to look into the Black Lab on a couple of pints of beer freshest, made by young fans of the business, for which the brewery is primarily a platform for creativity and creativity. Wheat beer with hibiscus and watermelon, oat Chocolate Stout, Imperial Stout with spices, cask of brandy sherry ... And this is only a small part of the experiments. Brewing equipment is in the public domain, on Sundays you can take part in a guided tour and hear a detailed explanation of all of the local brewing process.
The menu around 10 types of beer crafting, most of which are homemade, and here you can taste the Barcelona eminent beer Aigua de Canaletes, brewed in the area of Poblenou, whose approval rating is now one of the highest in Spain.
From eating Vietnamese spring rolls, Chinese Dumpling, dimsamy, falafel, salads, ramen soups, ribs in sweet and sour sauce and many other delicacies.
The average bill per person is 25 €
Every day from 13-00 until the morning
