In this elegant restaurant with excellent service come to enjoy fresh seafood and fish, which were purchased on the same day in the market and prepared according to traditional Catalan recipes.
Stone walls, arched passageways and twilight creates an intimate atmosphere, perfect for a romantic date. Make a few snacks, a bottle of white wine and fish Rias Baixas on hot. At the entrance to the restaurant on the window of ice you can show to the waiter what kind of fish you cook. From appetizers try the carpaccio of cod, octopus in Galician, tartar tuna, shrimp with garlic, mussels and oysters are huge French.
On the second, you can order a lobster or fish, usually to choose from, there are several varieties - sea bream, sole, turbot, Trex or other fish caught that day. The menu has several kinds of paella and delicious rice with lobster broth.
The restaurant has an outdoor terrace. We advise to book a table in advance by telephone. Average bill 30-40 € per person.