The owner of the restaurant Veggie Garden, Ramesh, is originally from Nepal, so all dishes served here are based on Nepalese and Indian recipes. . Ramesh used to work in another vegetarian restaurant Juicy Jones, so many recipes are similar, but very well prepared. All dishes are 100% vegan, extremely healthy and very delicious.. They are rich flavoured and pretty light for the stomach.
Restaurant’s main specialty is juices and shakes. . Try beetroot juice with carrot, apple and ginger, it will energise you for the whole day.. Our other favourite is avocado smoothie with pistachios and rice milk.. On the menu there are huge salads, aromatic hot soups, samosa, vegetable lasagna, moussaka, vegetables, meatballs, Tibetan momos, Indian thali, vegan burgers, and more. . «Menú del día» - a complex meal, which consists of two courses and a dessert and changes every day, costs 8,25 € ; second course and a juice - 7,25 €. The portions here are large, the complex menu is served throughout the whole day. Friendly staff speaks English.. The restaurant also has an outdoor terrace..
At the weekend in the evening you will most likely have to wait for a table, but not for too long, as there are enough seats and the staff is fast and efficient.
Ramesh has recently opened a second restaurant on Gran Via next to Plaza Universitat with bigger menu that includes many raw dishes and a bigger dining area that can take up to 150 guests.