Ugot word Hebrew translated, as a "cake". And this is one of the best institutions for brunch in Barcelona. home the cakes, which are abundant indulge themselves guests of the cafe, prepares Israeli Adi, and its creation a space! Every day in the window of the cafe is set about ten cakes, each of which is a real masterpiece, lovely, like lemon pie, and gluten-free cake with chocolate and nuts, sweet fruit cake with berries and other pleasures, from which blows the head.
Adi loves not only to bake cakes, but also to seek out flea markets and bazaars all over the world a beautiful vintage crockery and decorative elements for your cafe. You just have to taste the entourage Ugot, if you like handmade porcelain and pleasant details from the past. Adi called his establishment "brancheriya", because apart from sweets Ugot you can try one of the most delicious of Barcelona Shakshuk. Shakshuk is Jewish dishes based on eggs and tomatoes, which is not only very tasty, but also good at helping to recover after a stormy night. Adi adds to the classic recipe for eggplant and brie cheese, what makes a memorable meal.
In a lot of salads menu, omelets, burgerov, sendvichyei. The kitchen is open non-stop from 8-30 to 20-30. But it's better come early, or unpopular time, otherwise you will find a full house.